Fresh, Never Frozen:The Furusato Difference

Furusato is the only Japanese-style barbecue restaurant in Japan that offers customers Hiroshima's finest wagyu brand, Sakakiyama Beef, fresh from the farm without ever once being frozen. The freezing process damages and destroys cells in the meat. Since our meat is never frozen, our wagyu is unlike any other with an unbelievably tender and silky texture, signature aroma, and rich umami flavor. If you're in search of the perfect wagyu, you've found it here at Furusato, where you can experience true Japanese-style barbecue.

Providing these cattle with an increased number of health checks and maintaining a stress-free environment for them is both cost and labor intensive. It also requires skilled professionals. But it's this level of commitment that makes Sakakiyama Beef a cut above all other wagyu and a taste experience you'll never forget.